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Utensil for cooking pasta comprising: a long-handled saucepan in multiply, a stainless steel cover 18/10 shiny spoon and trivet in melamine. A new innovation on the theme of utensils for cooking pasta: Pasta the new pot, created by Alain Ducasse, the famous multi-starred French chef, and the young designer Patrick Jouin, allows for different pasta really where starches are fully absorbed by the pasta, as well as the sauce.
|Designer :||Alain Ducasse, Patrick Jouin|
|Dimensions :||43cm x 23cm x H 12.5cm|
|Made in :||Italy|
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